• 介绍：

  Riboflavin(vitamin B2)是极易吸收的微量营养素。

• 熔点： 290°C (dec.)(lit.)

• 沸点： 504.93°C (rough estimate)

• 比旋光度： -135°(C=5, 0.05 M NAOH)

• 外观： 橙黄色粉末

• 溶解性： Souble  in  DMSO  ,H2O

• 敏感性： 对光敏感

• 储存条件： 2-8℃

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

• 6. [5.7] Kangning Wang et al."Lactoferrin–Chitosan Composite Hydrogels Induced by Microbial Transglutaminase: Potential Delivery Systems for Thermosensitive Bioactive Substances."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.2024;72(25):14302–14314

• 5. [IF=14.9] Wu Yaokang et al."Multiplexed in-situ mutagenesis driven by a dCas12a-based dual-function base editor."NUCLEIC ACIDS RESEARCH".2024 Apr;:

• 4. [IF=5.2] Pengfei Bi et al."Characterization of the effect of non-Saccharomyces cerevisiaes on the non-volatile constituents and volatile profiles of low-alcoholic pomegranate beverages."Food Bioscience".2024 Jun;59:103870

• 3. [IF=6.1] Wang-Wei Zhang et al."Higher dose of riboflavin ameliorates intestinal inflammation via immune modulation and alterations of gut microbiota homeostasis in DSS-colitis C57BL/6 mice."Food & Function".2024 Mar;:

• 2. [IF=4.8] Ting Shu et al."Sensitive electrochemical detection of von Willebrand factor using an immunosensor comprising 7,7,8,8-tetracyanoquinodimethane and nickel-based metal–organic framework."MICROCHEMICAL JOURNAL.10.1016/j.microc.2023.109351

• 1. [IF=8.2] Hegang Lu et al."The pH-responsiveness carrier of sanxan gel beads crosslinked with CaCl2 to control drug release."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2023 Oct;250:126298

输入产品批号：

本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *