油酸

    
分析标准品,GC≥98%

cis-9-Octadecenoic acid

源叶
B21592 一键复制产品信息
112-80-1
C18H34O2
282.465
MFCD00064242
十八烯酸,红油,顺式-9-十八烯酸,十八碳烯-9-酸
货号 规格 价格 上海 北京 武汉 南京 购买数量
B21592-0.1ml 分析标准品,GC≥98% ¥90.00 >10 3 2 5
B21592-1ml 分析标准品,GC≥98% ¥320.00 >10 - - -
产品介绍 参考文献(40篇) 质检证书(COA) 摩尔浓度计算器 相关产品

产品介绍

Oleic acid (9-cis-Octadecenoic acid) 是人脂肪细胞和其他组织中最常见的单不饱和脂肪酸。Oleic acid 是一种 Na+/K+ ATP 酶激活剂。

熔点: 13-14 °C
沸点: 360°C
外观: 油状
溶解性: Ethanol  :  100  mg/mL  (354.03  mM;  Need  ultrasonic)
DMSO  :  ≥  62.5  mg/mL  (221.27  mM)
敏感性: 对空气敏感
储存条件: 2-8℃
注意: 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(40篇)

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[IF=9.231] Qiongling Chen et al."Microscopic insight into the interactions between pea protein and fatty acids during high-moisture extrusion processing."FOOD CHEMISTRY.2022 Sep;:134176 21. [IF=11.504] Donghui Li et al."Effects of different fatty acid ligands on the host-guest interaction of astaxanthin-bovine serum albumin: Thermodynamical analysis, binding site identification, and in vivo antioxidant evaluation."FOOD HYDROCOLLOIDS.2023 Jan;134:108112 20. [IF=7.514] Rui Liu et al."Host-guest interactions between oleic acid and β-cyclodextrin: A combined experimental and theoretical study."Food Chem. 2022 Sep;387:132910 19. [IF=7.514] Qiongling Chen et al."Effect of fatty acid saturation degree on the rheological properties of pea protein and its high-moisture extruded product quality."FOOD CHEMISTRY. 2022 Oct;390:133139 18. [IF=4.759] Rui Mao et al."An efficient and sensitive method on the identification of unsaturated fatty acids in biosamples: Total lipid extract from bovine liver as a case study."JOURNAL OF CHROMATOGRAPHY A. 2022 Jul;1675:463176 17. [IF=5.924] Weiyun Zhang et al."Piperine Improves Lipid Dysregulation by Modulating Circadian Genes Bmal1 and Clock in HepG2 Cells."INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES. 2022 Jan;23(10):5611 16. [IF=4.36] Zijin Xu et al.Crocetin ameliorates non-alcoholic fatty liver disease by modulating mitochondrial dysfunction in L02 cells and zebrafish model.J Ethnopharmacol. 2022 Mar;285:114873 15. [IF=3.638] Xiangquan Zeng et al."In vitro studies on the interactions of blood lipid level-related biological molecules with gallic acid and tannic acid."J Sci Food Agr. 2019 Dec;99(15):6882-6892 14. 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[IF=3.738] Selma Houchi et al."Investigation of common chemical components and inhibitory effect on GES-type β-lactamase (GES22) in methanolic extracts of Algerian seaweeds."Microb Pathogenesis. 2019 Jan;126:56 9. Hai-long Zhang, Qing-xiao Wu, Xiao Wei, Xiao-ming Qin, Pancreatic lipase and cholesterol esterase inhibitory effect of Camellia nitidissima Chi flower extracts in vitro and in vivo, Food Bioscience, Volume 37, 2020, 100682, ISSN 2212-4292, https://doi.org/ 8. Liu, Wei-Liang, et al. "Moringa oleifera Lam seed oil augments pentobarbital-induced sleeping behaviors in mice via GABAergic systems." Journal of agricultural and food chemistry 68.10 (2020): 3149-3162.https://doi.org/10.1021/acs.jafc.0c00037 7. Wu, Haizhou, et al. 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