溶菌酶(蛋清) BR,2万u/mg

Lysozyme(Chinken egg)

源叶
S10038
12650-88-3
MFCD00131557
脆壁质酶;N-乙酞胞壁质聚糖水解酶
品牌 货号 产品规格 价格(RMB) 库存(上海) 北京 武汉 南京 购买数量
源叶 S10038-5g BR,2万u/mg ¥50.00元 >10 7 7 2
源叶 S10038-25g BR,2万u/mg ¥200.00元 >10 6 4 -
源叶 S10038-100g BR,2万u/mg ¥500.00元 >10 3 - 2
源叶 S10038-500g BR,2万u/mg ¥1750.00元 7 - - -
产品介绍 参考文献(106篇) 质检证书(COA) 摩尔浓度计算器 相关产品

产品介绍

分子量:14300。

活力:≥20000u/mg。

适宜pH:5.3~6.4。

来源:鸡蛋清。

性状:粉末。

由18种129个氨基酸残基构成的单一肽链。它富含碱性氨基酸,有4对二硫键维持酶构型,是一种碱性蛋白质,其N端为赖氨酸,C端为亮氨酸。蛋清溶菌酶是C型,是已知的最耐热的酶。

活力定义:一个溶菌酶活力单位定义为 25℃ ,pH6. 2 条件下,使用藤黄微球菌悬浊液在 450nm 处每分钟引起吸光度变化为 0.001 所需溶菌酶的量。

储存条件: 2-8℃
用途: 是一种能水解致病菌中黏多糖的碱性酶。主要通过破坏细胞壁中的N-乙酰胞壁酸和N-乙酰氨基葡糖之间的β-1,4糖苷键,使细胞壁不溶性黏多糖分解成可溶性糖肽,导致细胞壁破裂内容物逸出而使细菌溶解。溶菌酶还可与带负电荷的病毒蛋白直接结合,与DNA、RNA、脱辅基蛋白形成复盐,使病毒失活。可分解溶壁微球菌、巨大芽孢杆菌、黄色八叠球菌等革兰阳性菌。
注意: 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(106篇)

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