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细胞色素C BR,牛心,95%

Cytochrome C

源叶
S12058
9007-43-6
~12,327Da
品牌 货号 产品规格 价格(RMB) 库存(上海) 北京 武汉 南京 购买数量
源叶 S12058-100mg BR,牛心,95% ¥500.00元 >10 3 2 5
源叶 S12058-500mg BR,牛心,95% ¥2000.00元 10 2 - 3
源叶 S12058-1g BR,牛心,95% ¥3400.00元 >10 - - -
产品介绍 参考文献(40篇) 质检证书(COA) 摩尔浓度计算器 相关产品

产品介绍

外观: 深红色至红棕色粉末
溶解性:
储存条件: -20℃
注意: 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(40篇)

35. [IF=9.4] Hongyang Zhao et al."Rational design of diblock copolymer enables efficient cytosolic protein delivery."JOURNAL OF COLLOID AND INTERFACE SCIENCE.2024 Nov;673:722 34. [IF=4.6] Mei Wang et al."The Effects of Antofine on the Morphological and Physiological Characteristics of Phytophthora capsici."MOLECULES".2024 Jan;29(9):1965 33. [IF=8.2] Shu Wang et al."Identification of novel angiotensin converting enzyme (ACE) inhibitory peptides from Pacific saury: In vivo antihypertensive effect and transport route."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2023 Oct;:127196 32. [IF=10.8] Wei Ji et al."Hydrogel-encapsulated medium chain lipid-modified zeolite imidazole framework-90 as a promising platform for oral delivery of proteins."JOURNAL OF CONTROLLED RELEASE.2024 Mar;367:93 31. [IF=9.5] Liangwei Li et al."In Situ Encapsulation of Cytochrome c within Covalent Organic Frames Using Deep Eutectic Solvents under Ambient Conditions."ACS Applied Materials & Interfaces.2023;XXXX(XXX):XXX-XXX 30. [IF=8.1] Yan-hong Shao et al."Simulated in vitro gastrointestinal digestion of β-lactoglobulin treated by ultrasound: Detection of peptides profile and the antioxidant activity."FOOD RESEARCH INTERNATIONAL.2024 Jan;175:113763 29. [IF=1.8] Jun Liu et al."Measuring protein unfolding thermodynamic stability in one minute with digital temperature control-equipped nanoESI-mass spectrometry."INTERNATIONAL JOURNAL OF MASS SPECTROMETRY.2023 Dec;494:117151 28. [IF=15.1] Caiping Ding et al."Catalytic activity-modulated etching of plasmonic gold nanorods enabled ultra-sensitive colorimetric strategy for Early-Stage cancer diagnosis."CHEMICAL ENGINEERING JOURNAL.2023 Nov;476:146689 27. [IF=6] Chenchen Cao et al."Effect of fermentation with Tetragenococcus halophilus and Zygosaccharomyces rouxii on selected non-volatile taste compounds in soybean protein hydrolysates."LWT-FOOD SCIENCE AND TECHNOLOGY.2023 Jul;:115053 26. [IF=6.317] Shiqing Sun et al."Pharmacodynamic structure of deer antler base protein and its mammary gland hyperplasia inhibition mechanism by mediating Raf-1/MEK/ERK signaling pathway activation."Food & Function.2023 Mar;: 25. [IF=10.383] Junyi Zeng et al."Multienzyme-Mimicking Au@Cu2O with Complete Antioxidant Capacity for Reactive Oxygen Species Scavenging."ACS Applied Materials & Interfaces.2023;XXXX(XXX):XXX-XXX 24. [IF=2.267] Yu Huang et al."Preparation of Porous Silica Particles with a Controlled Mesopore Size by Ultrasonic Spray Drying for High-Performance Liquid Chromatography (HPLC)."ANALYTICAL LETTERS 23. [IF=5.581] Li Qing et al."Ultrasound Pretreatment of Brewer’s Spent Grain Protein Enhances the Yeast Growth- and Fermentation-Promoting Activity of Its Resultant Hydrolysates."Food and Bioprocess Technology.2022 Oct;:1-13 22. [IF=2.213] Jing Yao et al."Fabrication of Silica Microspheres for HPLC Packing with Narrow Particle Size Distribution and Different Pore Sizes by Hard Template Method for Protein Separation."CHROMATOGRAPHIA.2022 Sep;:1-11 21. [IF=17.694] Tian Jia-Hong et al."A facile way to construct sensor array library via supramolecular chemistry for discriminating complex systems."Nature Communications.2022 Jul;13(1):1-12 20. [IF=5.396] Hongdong Song et al."Digestion characteristics of quinoa, barley and mungbean proteins and the effects of their simulated gastrointestinal digests on CCK secretion in enteroendocrine STC-1 cells."Food & Function. 2022 May;: 19. [IF=4.616] Yufeng Liu et al."In vitro measurement of superoxide dismutase-like nanozyme activity: a comparative study."Analyst. 2021 Mar;146(6):1872-1879 18. [IF=5.833] Wang Caixia et al."An electrochemiluminescence biosensor based on boron nitride quantum dots as novel coreactant for quantitative determination of concanavalin A."Microchim Acta. 2020 Jul;187(7):1-9 17. [IF=3.205] Dandan Lan et al."Preparation of a hydroxyethyl-based monolithic column and its application in the isolation of intact proteins from complex bio-samples."J Chromatogr B. 2019 Jan;1104:89 16. [IF=5.833] Zheng Jiushang et al."Nanostructured MXene-based biomimetic enzymes for amperometric detection of superoxide anions from HepG2 cells."Microchim Acta. 2019 Feb;186(2):1-9 15. Wang, C., Li, M., Wang, P. et al. An electrochemiluminescence biosensor based on boron nitride quantum dots as novel coreactant for quantitative determination of concanavalin A. Microchim Acta 187, 409 (2020). https://doi.org/10.1007/s00604-020-04385-6 14. Xu, Wei, et al. "Creating magnetic ionic liquid-molecularly imprinted polymers for selective extraction of lysozyme." RSC advances 8.39 (2018): 21850-21856.10.1039/C8RA03818J 13. Liu, Xiuhui, et al. "Enzymes immobilized on amine-terminated ionic liquid-functionalized carbon nanotube for hydrogen peroxide determination." Talanta 105 (2013): 63-68.https://doi.org/10.1016/j.talanta.2012.11.059 12. Huang, Shan, Ming Lu, and Lei Wang. "Cytochrome c-multiwalled carbon nanotube and cobalt metal organic framework/gold nanoparticle immobilized electrochemical biosensor for nitrite detection." RSC Advances 11.1 (2021): 501-509.10.1039/D0RA09551F 11. Wang, C., Li, M., Wang, P. et al. An electrochemiluminescence biosensor based on boron nitride quantum dots as novel coreactant for quantitative determination of concanavalin A. Microchim Acta 187, 409 (2020). https://doi.org/10.1007/s00604-020-04385-6 10. 张鹤. 酶生物燃料电池与生物光电化学体系的研究与构筑[D].中国科学技术大学,2020. 9. 张正敏 杨艺琳 李美琳 等. 2 4-表油菜素内酯处理对桃果实软腐病及能量代谢的影响[J]. 食品科学 2019 v.40;No.594(05):215-221. 8. 刘喆, 郭云龙, 许庆轩,等. 瓜子壳作为新型木质电喷雾材料的分析性能研究[J]. 分析化学, 2019(9). 7. 张苗 姜玉 汤静 等. 冷激结合甜菜碱处理对西葫芦冷害及能量代谢的影响[J]. 食品科学 2020 v.41;No.620(07):193-199. 6. 金建, 马海乐, 曲文娟,等. 超声预处理对玉米蛋白可酶解性的影响[J]. 中国粮油学报, 2015, 30(11):58-64. 5. 匡聪, 贾俊强, 吴琼英,等. 超声-离子液体处理对乳清蛋白酶解动力学及其产物抗氧化活性的影响[J]. 食品科学, 2017(23):32-38. 4. 吕娟 周刚 李振莲 杜艳 朱叶青.凝胶过滤色谱法测定蛋白胨中多肽的相对分子质量分布[J].食品安全质量检测学报 2020 11(15):5131-5136. 3. 刘晓娜, 王德全, 曾杜娟,等. 深圳市坪山区白纹伊蚊抗药性及机制初步研究[J]. 现代预防医学, 2018, 45(21):155-158. 2. 曾杜娟, 吴崧霖, 吴能简,等. 深圳市坪山区不同生境白纹伊蚊幼虫的抗药性研究[J]. 现代预防医学 2019年46卷14期, 2653-2657页, ISTIC PKU CA, 2019. 1. 张一帆, 王强, 王伟,等. 杨梅蛋白酶解肽抗氧化及降血糖活性的稳定性研究[J]. 食品工业科技, 2015, 36(014):86-91.

质检证书(COA)

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摩尔浓度计算器

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