• 介绍：

   用于生化研究 ，营养补充剂。

• 熔点： 215°C

• 沸点： 311.5°Cat760mmHg

• 比旋光度： +19.7 (H2O). +37.9 (5M HCl)

• 溶解性： Soluble  in  H2O

• 敏感性： 吸湿

• 储存条件： RT

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

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• 1. 黎乃维 姜齐永 刘雪梅 等. 一种富含精氨酸 赖氨酸的牡蛎片制备工艺[J]. 食品工业 2019 v.40;No.278(11):114-118.

输入产品批号：

本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *