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• 11. [IF=5.2] Wenjie Shen et al."A Magnetic Beads-Based Sandwich Chemiluminescence Enzyme Immunoassay for the Rapid and Automatic Detection of Lactoferrin in Milk."Foods".2024 Jan;13(6):953

• 10. [4.036] Ziyuan Gao et al."Quantitative analysis of fucosylated glycoproteins by immobilized lectin-affinity fluorescent labeling."RSC Advances.2023 Feb;13(10):6676-6687

• 9. [IF=3.318] Mengyu Wang et al."Boron-doped titania for separation and purification of lactoferrin in dairy products."JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES.2022 Dec;1212:123501

• 8. [IF=6.057] Ghazala Ashraf et al."Extension of duplex specific nuclease sensing application with RNA aptamer."Talanta. 2022 May;242:123314

• 7. [IF=9.229] Miaomiao Han et al."Amyloid Protein-Biofunctionalized Polydopamine Nanoparticles Demonstrate Minimal Plasma Protein Fouling and Efficient Photothermal Therapy."Acs Appl Mater Inter. 2022;XXXX(XXX):XXX-XXX

• 6. [IF=3.28] Xia Lu et al."A sensitive biosensor based on a ferrocene-marked adapter for the fluorescence detection of platelet-derived growth factor BB."J Lumin. 2020 May;221:117042

• 5. [IF=5.833] Zhang Fangmei et al."Enzymatic determination of uric acid using water-soluble CuInS/ZnS quantum dots as a fluorescent probe."Microchim Acta. 2018 Nov;185(11):1-8

• 4. Xia Lu, Xiaoye Wen, Zhefeng Fan, A sensitive biosensor based on a ferrocene-marked adapter for the fluorescence detection of platelet-derived growth factor BB, Journal of Luminescence, Volume 221, 2020, 117042, ISSN 0022-2313, https://doi.org/10.1016/j.jlu

• 3. Wang, Xianghong, et al. "Expression of α-1, 6-fucosyltransferase (FUT8) in rice grain and immunogenicity evaluation of plant-specific glycans." Journal of biotechnology 242 (2017): 111-121.https://doi.org/10.1016/j.jbiotec.2016.12.017

• 2. 吕娟,周刚,李振莲,杜艳,朱叶青.凝胶过滤色谱法测定蛋白胨中多肽的相对分子质量分布[J].食品安全质量检测学报,2020,11(15):5131-5136.

• 1. 鲁慧 钱华 李巍 胡翠 钱莹莹.308准分子激光联合他克莫司软膏治疗对白癜风患儿血清免疫球蛋白和IL-17、IL-22的影响[J].现代生物医学进展 2020 20(03):511-514.

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本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *