7. [IF=2.9] Yu Wang et al."Alternative First Exons Drive Enzymatic Activity Variation in Chalcone Synthase 3 of Dendrobium sinense."Forests.2023 Sep;14(9):1702 6. [IF=5.2] Di Wu et al."The synergistic effect of ascorbic and abscisic acids on enriching AVC-dominated avenanthramides in oat germination process."Food Bioscience.2023 Jun;:102850 5. [IF=0] Xiaohui Tang et al."Cloning, expression and activity analysises of chalcone synthase genes in Carthamus tinctorius."Chinese Herbal Medicines.2023 Feb;: 4. [IF=5.437] Minglei Tao et al."Molecular characterization of a feruloyl-CoA 6′-hydroxylase involved in coumarin biosynthesis in Clematis terniflora DC."PLANT PHYSIOLOGY AND BIOCHEMISTRY.2023 Mar;196:162 3. [IF=2.923] Dan Wu et al."Analyses of Pepper Cinnamoyl-CoA Reductase Gene Family and Cloning of CcCCR1/2 and Their Function Identification in the Formation of Pungency."Horticulturae.2022 Jun;8(6):537 2. [IF=4.556] Shuang Guo et al."Effects of storage temperature on bisdemethoxycurcumin formation in fresh-cut yam (Dioscorea opposita)."J Food Compos Anal. 2021 Oct;103:104106 1. [IF=11.413] Yan Yin et al."De novo biosynthesis of liquiritin in Saccharomyces cerevisiae."Acta Pharm Sin B. 2020 Apr;10:711