• 介绍： 。存在于甜菜汁中。

• 熔点： 95-98 ℃(lit.)

• 沸点： 200℃

• 外观： 无色结晶

• 溶解性： 易溶于无水乙醇和乙醚，溶于苯和氯仿，微溶于石油醚

• 储存条件： RT

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

• 3. [IF=3.9] Weiyi Su et al."Glutaric Acid Purification by Coupled Solution Crystallization and Melt Crystallization."CHEMICAL ENGINEERING RESEARCH & DESIGN.10.1016/j.cherd.2023.09.038

• 2. [7.425] Shuang Zhang et al."Partial compression increases acidity, but decreases phenolics in jujube fruit: Evidence from targeted metabolomics."FOOD RESEARCH INTERNATIONAL.2023 Feb;164:112388

• 1. [IF=6.057] Mengnan Jiang et al."Rapid electrochemical detection of domoic acid based on polydopamine/reduced graphene oxide coupled with in-situ imprinted polyacrylamide."Talanta. 2022 Jan;236:122885

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本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *