明胶

    
BR,碱性明胶

Gelatin

源叶
S30952 一键复制产品信息
9000-70-8
MFCD00081638
货号 规格 价格 上海 北京 武汉 南京 购买数量
S30952-100g BR,碱性明胶 ¥80.00 >10 6 3 1
S30952-500g BR,碱性明胶 ¥248.00 >10 1 - 3
S30952-5*500g BR,碱性明胶 ¥850.00 货期:2-3天 - - -
产品介绍 参考文献(67篇) 质检证书(COA) 摩尔浓度计算器 相关产品

产品介绍

Gelatins 是半透明、无色、无味的食品成分,通常来源于取自动物身体部位的胶原蛋白。Gelatins 是用于固化液体培养基的胶凝剂。

外观: 白色或亮黄色结晶
溶解性: Souble  in  H2O
储存条件: RT
用途: 极谱法测铜,碱性镀锌发光剂,测二氧化硅,鉴别培养基的配制,比浊及比色测定中的保护胶体。
注意: 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(67篇)

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[IF=11] Hongcai Li et al."Biodegradable multifunctional hydroxypropyl-β-cyclodextrin@EGCG/lignin/ gelatin composite films based on incorporating lignin and loaded EGCG for fruit preservation."FOOD HYDROCOLLOIDS.2025 Jul;164:111206 57. [IF=8.5] Zhe Shao et al."A konjac glucomannan/ gelatin film integrated with rosemary essential oil and ginger essential oil-loaded bacterial cellulose: Preparation, characterization, and application in sea bass (Lateolabrax maculatus) packaging."FOOD CHEMISTRY.202 56. [IF=3.4] Ziwei Wu et al."Biomimetic Design of Underwater Adhesives Based on Tea Polyphenol-Modified Gelatin."Biomimetics.2025 Mar;10(3):149 55. [IF=3.9] Peibo Guo et al."Isobavachalcone-loaded electrospun polycaprolactone/gelatin nanofibers for antibacterial and antioxidant applications."Biomedical Materials.2025 Feb;20(2):025035 54. 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[IF=9.5] Ruihao Niu et al."Nanostarch-Stimulated Cell Adhesion in 3D Bioprinted Hydrogel Scaffolds for Cell Cultured Meat."ACS Applied Materials & Interfaces".2024;XXXX(XXX):XXX-XXX 36. [IF=8.3] Xiao Yu et al."Induction of macrophage polarization by electrospun nano-yarn containing naproxen sodium to promote tendon repair."Applied Materials Today.2024 Feb;36:102070 35. [IF=4.6] Ying Xia et al."Tetramethylpyrazine-loaded liposomes surrounded by hydrogel based on sodium alginate and chitosan as a multifunctional drug delivery System for treatment of atopic dermatitis."EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES.2024 Feb;193:106680 34. [IF=11.2] Yonghong Li et al."Protein-stabilized Pickering emulsion interacting with inulin, xanthan gum and chitosan: Rheological behavior and 3D printing."CARBOHYDRATE POLYMERS.2024 Feb;326:121658 33. [IF=10.7] Binghang Li et al."Effects of glycerol and PVA on gelatin/Gum Arabic aerogels: Microstructure, mechanical properties, and applications for food monitoring."FOOD HYDROCOLLOIDS.2023 Nov;:109515 32. [IF=8.1] Wenni Tian et al."Flexible control of bigel microstructure for enhanced stability and flavor release during oral consumption."FOOD RESEARCH INTERNATIONAL.2023 Dec;174:113606 31. [IF=9.5] Min Tan et al."Double-Layer Hydrogel with Glucose-Activated Two-Stage ROS Regulating Properties for Programmed Diabetic Wound Healing."ACS Applied Materials & Interfaces.2023;15(44):50809–50820 30. [IF=8.2] Xiaowen Fu et al."A novel antibacterial hydrogel based on thiolated ovalbumin/gelatin with silver ions to promote wound healing in mice."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.10.1016/j.ijbiomac.2023.127116 29. [IF=6.6] Qais Ali Al-Maqtari et al."Improving the shelf life of tofu using chitosan/gelatin-based films incorporated with Pulicaria jaubertii extract microcapsules."PROGRESS IN ORGANIC COATINGS.2023 Oct;183:107722 28. [IF=8.8] Chengcheng Wang et al."Comparative investigations of various modification methods on the gelling, rheological properties and mechanism of fish gelatin."FOOD CHEMISTRY.2023 Nov;426:136632 27. [IF=11.092] Wei Liu et al."Multifunctional Double-Layer and Dual Drug-Loaded Microneedle Patch Promotes Diabetic Wound Healing."Advanced Healthcare Materials.2023 Apr;:2300297 26. [IF=3.213] Zhongkai Zhang et al."Mosquito repellent microcapsules of nepeta essential oil were prepared by electro-atomization complex coacervation."POLYMER INTERNATIONAL.2023 Apr;: 25. [IF=5.318] Ruiyang Ma et al."A new attempt to develop fermented milk with low whey protein allergenic potential using a top-down method."Food Bioscience.2023 Jun;53:102594 24. [IF=9.231] Yue Yuan et al."Fabrication and Characterization of Natural Polyphenol and ZnO Nanoparticles Loaded Protein-based Biopolymer Multifunction Electrospun Nanofiber Films, and Application in Fruit Preservation."FOOD CHEMISTRY.2023 Mar;:135851 23. [IF=10.383] Han Huang et al."Injectable Tissue-Adhesive Hydrogel for Photothermal/Chemodynamic Synergistic Antibacterial and Wound Healing Promotion."ACS Applied Materials & Interfaces.2023;XXXX(XXX):XXX-XXX 22. [IF=8.025] Yifei Fang et al."Tomato based gelatin methacryloyl hydrogel as an effective natural and low-cost scaffold for accelerative wound healing."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2022 Dec;: 21. [IF=5.561] Mengyang Zhang et al."Physical, Mechanical and Biological Properties of Phenolic Acid-Grafted Soluble Soybean Polysaccharide Films."Foods.2022 Jan;11(22):3747 20. [IF=8.749] Juan Chen et al."Preparation, characterization, and application of edible antibacterial three-layer films based on gelatin–chitosan–corn starch–incorporated nisin."Food Packaging and Shelf Life.2022 Dec;34:100980 19. [IF=9.231] Yaxin Zhao et al."Electrospun natural polypeptides based nanofabrics enriched with antioxidant polyphenols for active food preservation."FOOD CHEMISTRY.2023 Mar;405:134991 18. [IF=4.967] Yang Ji et al."Preparation and Properties of Partial-Degradable ZrO2–Chitosan Particles–GelMA Composite Scaffolds."Polymers.2022 Jan;14(19):4233 17. [IF=4.125] Gang You et al."Interactions involved in heat-induced gelatin gel containing hsian-tsao gum, and mechanisms to improve its properties."JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE.2022 Sep;: 16. [IF=3.236] Yang Ji et al."Surface Modification of WE43 Magnesium Alloys with Dopamine Hydrochloride Modified GelMA Coatings."Coatings.2022 Aug;12(8):1074 15. [IF=15.153] Huichao Xie et al."Erythrocyte Membrane-Coated Invisible Acoustic-Sensitive Nanoparticle for Inducing Tumor Thrombotic Infarction by Precisely Damaging Tumor Vascular Endothelium."Small 14. [IF=3.111] Qi Rao et al."Effects of dihydroartemisinin combined with cisplatin on proliferation, apoptosis and migration of HepG2 cells."Oncology Letters.2022 Aug;24(2):1-9 13. [IF=5.89] Liu Taotao et al."Effect of Freezing Process on the Microstructure of Gelatin Methacryloyl Hydrogels."Front Bioeng Biotech. 2021 Dec;0:1306 12. [IF=7.46] Jing Wu et al."A paper origami-based micro-total electrochemical immunoassay (μTEI) for the detection of total malachite green in aquatic products."Sensor Actuat B-Chem. 2022 Jun;361:131748 11. [IF=4.35] Debao Wang et al."Fabrication and Characterization of Gelatin/Zein Nanofiber Films Loading Perillaldehyde for the Preservation of Chilled Chicken."Foods. 2021 Jun;10(6):1277 10. [IF=6.331] Zhuoxin Chen et al."Bioinspired enamel-like oriented minerals on general surfaces: towards improved mechanical properties."J Mater Chem B. 2019 Aug;7(34):5237-5244 9. [IF=6.953] Zheya Chen et al."Characterization of physicochemical and biological properties of Schizophyllum commune polysaccharide extracted with different methods."Int J Biol Macromol. 2020 Aug;156:1425 8. [IF=6.953] Liu Yang et al."Ternary composite films with simultaneously enhanced strength and ductility: Effects of sodium alginate-gelatin weight ratio and graphene oxide content."Int J Biol Macromol. 2020 Aug;156:494 7. [IF=7.514] Debao Wang et al."Preparation and characterization of gelatin/zein nanofiber films loaded with perillaldehyde, thymol, or ɛ-polylysine and evaluation of their effects on the preservation of chilled chicken breast."Food Chem. 2022 Mar;373:131439 6. [IF=2.649] Jianqing Li et al."Production of Composite Scaffold Containing Silk Fibroin, Chitosan, and Gelatin for 3D Cell Culture and Bone Tissue Regeneration."Med Sci Monitor. 2017; 23: 5311–5320 5. 孙淑雯,孟庆欣,阎波,杨洋,张佳琪,翟思佳,于妮娜.夏枯草凝胶制备工艺研究[J].现代农业科技,2020(15):230-231+233. 4. 李志明, 周成琳, 钟蕊,等. 明胶基抗菌膜的制备及性质研究[J]. 农产品加工, 2020, No.503(09):10-12. 3. 陈江峰 赵继伟 肖慧昌 等. 人工饲料添加不同凝固剂对异色瓢虫生长发育的影响[J]. 甘肃农业科技 2020 No.529(01):18-22. 2. 珍辉, 向双云, 杨新建,等. 鸡源乳酸菌海藻酸钠微胶囊化研究[J]. 饲料研究, 2018, 000(003):64-66. 1. 闫尔云 张作源 安青龙 等. Gelatin/PVA复合薄膜的制备及其性能表征[J]. 齐齐哈尔大学学报(自然科学版) 2020 v.36(02):55-57+62.

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