• 熔点： 299-301°C

• 沸点： 1020.3 °C at 760 mmHg

• 外观： 黑色粉末状晶体

• 溶解性： 溶于DMSO

• 敏感性： 对光敏感

• 储存条件： 2-8℃

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

• 13. [IF=5.4] Linna Liu et al."Niaodukang Mixture Inhibits Micro-inflammation in CKD Rats by Enhancing MiR-146a Levels in Enterogenous Exosomes."JOURNAL OF ETHNOPHARMACOLOGY".2024 May;:118318

• 12. [2.726] Ye, Wei-Qi et al."Adventitious roots of Hypericum perforatum are potential material for inhibiting foodborne bacteria."PLANT CELL TISSUE AND ORGAN CULTURE.2023 Jan;:1-12

• 11. [IF=8.008] Tong Yang et al."Selectively Identifying Exposed-over-Unexposed C–C+ Pairs in Human Telomeric i-Motif Structures with Length-Dependent Polymorphism."ANALYTICAL CHEMISTRY.2022;94(43):14994–15001

• 10. [IF=5.195] Kang Cao et al."Hypericin blocks the function of HSV-1 alkaline nuclease and suppresses viral replication."JOURNAL OF ETHNOPHARMACOLOGY.2022 Oct;296:115524

• 9. [IF=5.154] Ying Jiang et al."Isolation of a novel characterized Issatchenkia terricola from red raspberry fruits on the degradation of citric acid and enrichment of flavonoid and volatile profiles in fermented red raspberry juice."Food Science and Human Wellness. 202

• 8. [IF=4.098] Tong Yang et al."Visible light-driven i-motif-based DNAzymes."Spectrochim Acta A. 2022 Apr;270:120845

• 7. [IF=2.352] Luo Ting et al."Phytochemical composition and potential biological activities assessment of raspberry leaf extracts from nine different raspberry species and raspberry leaf tea."J Berry Res. 2020 Jan;10(2):295-309

• 6. [IF=4.411] Qi Dong et al."Inhibitory Activity and Mechanism Investigation of Hypericin as a Novel α-Glucosidase Inhibitor."Molecules. 2021 Jan;26(15):4566

• 5. [IF=4.411] Jiahuan Yuan et al."Qualitative Analysis and Componential Differences of Chemical Constituents in Taxilli Herba from Different Hosts by UFLC-Triple TOF-MS/MS."Molecules. 2021 Jan;26(21):6373

• 4. [IF=6.558] Qingqing Song et al."Binary code, a flexible tool for diagnostic metabolite sequencing of medicinal plants."Anal Chim Acta. 2019 Dec;1088:89

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• 1. 韩东霞,李艳琴,杨鹏,李彬春.荞麦中光毒物质的转化及荞麦光敏素对人结肠癌细胞HCT-116的抑制活性[J].中国生物化学与分子生物学报,2018,34(12):1317-1324.

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本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *