• 沸点： 355.4°C at 760 mmHg

• 外观： 淡黄色液体

• 溶解性： 可溶于甲醇、DMSO等溶剂，不溶于石油醚、乙醚、氯仿。

• 储存条件： 2-8℃

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

• 20. [2.65] Zihan Zhang et al."Properties and Chemical Compositions of Monovarietal Virgin Olive Oil at Different Ripening Stages: A Study on Olive Cultivation in Northwest China."AGRONOMY JOURNAL.2023 Feb;:

• 19. [IF=7.419] Lingli Sun et al."Extract of Jasminum grandiflorum L. alleviates CCl4-induced liver injury by decreasing inflammation, oxidative stress and hepatic CYP2E1 expression in mice."BIOMEDICINE & PHARMACOTHERAPY.2022 Aug;152:113255

• 18. [IF=6.475] Yang Zhang et al."Effect of geographical location and soil fertility on main phenolic compounds and fatty acids compositions of virgin olive oil from Leccino cultivar in China."Food Res Int. 2022 Jul;157:111207

• 17. [IF=6.475] Yang Zhang et al."Analysis of chemical composition in Chinese olive leaf tea by UHPLC-DAD-Q-TOF-MS/MS and GC–MS and its lipid-lowering effects on the obese mice induced by high-fat diet."Food Res Int. 2020 Feb;128:108785

• 16. [IF=6.529] Yizi Zhang et al."Gastroprotective effects of extract of Jasminum grandiflorum L. flower in HCl/EtOH-induced gastric mucosal ulceration mice."Biomed Pharmacother. 2021 Dec;144:112268

• 15. [IF=6.986] Qingqing Song et al."Retention Time and Optimal Collision Energy Advance Structural Annotation Relied on LC–MS/MS: An Application in Metabolite Identification of an Antidementia Agent Namely Echinacoside."Anal Chem. 2019;91(23):15040–15048

• 14. [IF=11.878] Li Xinming et al."A fast and specific fluorescent probe for thioredoxin reductase that works via disulphide bond cleavage."Nat Commun. 2019 Jun;10(1):1-12

• 13. [IF=3.197] Haichong Wu et al."Hydroxytyrosol exerts an anti-inflammatory effect by suppressing Toll-like receptor 2 and TLR 2 downstream pathways in Staphylococcus aureus-induced mastitis in mice."J Funct Foods. 2017 Aug;35:595

• 12. [IF=3.205] Rui Deng et al."Identification of poliumoside metabolites in rat feces by high performance liquid chromatography coupled with quadrupole time-of-flight tandem mass spectrometry."J Chromatogr B. 2014 Oct;969:285

• 11. [IF=6.06] Jiahong Han et al."Compatibility effects of ginseng and Ligustrum lucidum Ait herb pair on hematopoietic recovery in mice with cyclophosphamide-induced myelosuppression and its material basis."J Ginseng Res. 2020 Mar;44:291

• 10. [IF=7.491] Junlin Deng et al."Comparative evaluation of maceration and ultrasonic-assisted extraction of phenolic compounds from fresh olives."Ultrason Sonochem. 2017 Jul;37:328

• 9. Deng, Junlin, et al. "Comparative evaluation of maceration and ultrasonic-assisted extraction of phenolic compounds from fresh olives." Ultrasonics Sonochemistry 37 (2017): 328-334.https://doi.org/10.1016/j.ultsonch.2017.01.023

• 8. Deng, Rui, et al. "Identification of poliumoside metabolites in rat feces by high performance liquid chromatography coupled with quadrupole time-of-flight tandem mass spectrometry." Journal of Chromatography B 969 (2014): 285-296.https://doi.org/10.1016/j.

• 7. Yang Zhang, Mingchun Wen, Pan Zhou, Maolin Tian, Jie Zhou, Liang Zhang, Analysis of chemical composition in Chinese olive leaf tea by UHPLC-DAD-Q-TOF-MS/MS and GC–MS and its lipid-lowering effects on the obese mice induced by high-fat diet, Food Research I

• 6. Wu, Haichong, et al. "Hydroxytyrosol exerts an anti-inflammatory effect by suppressing Toll-like receptor 2 and TLR 2 downstream pathways in Staphylococcus aureus-induced mastitis in mice." Journal of Functional Foods 35 (2017): 595-604.https://doi.org/10.

• 5. 于倩, 赵盈盈, 张艺,等. 脱苦油橄榄叶白参菌发酵茶的研制[J]. 食品科技, 2020.

• 4. 赵鑫, 张学兰, 姜秋,等. 橄榄苦苷与羟基酪醇的大鼠在体胃肠吸收比较[J]. 中国实验方剂学杂志, 2016(16):6-9.

• 3. 姜秋, 蒋海强, 李慧芬,等. 女贞子酒蒸过程中5种苯乙醇类成分的变化规律[J]. 中国实验方剂学杂志, 2014, 20(16):60-63.

• 2. 梁晓, 吴鹏, 张学兰,等. 女贞子不同炮制品HPLC指纹图谱色谱峰的归属与比较[J]. 中药材, 2015, 38(011):2288-2292.

• 1. 宋梦晗 张学兰 李慧芬 等. LC-TOF/MS快速鉴定女贞子4种环烯醚萜苷类化合物模拟清蒸品的化学成分[J]. 中国实验方剂学杂志 2016(16期):14-17.

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本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *