• 介绍：

   Naringenin是葡萄柚中主要的黄烷酮，可作为抗氧化剂、自由基清除剂、抗炎剂、碳水化合物代谢促进剂、免疫系统调节剂。

• 熔点： 247-250°C(lit.)

• 沸点： 577.5°Cat760mmHg

• 外观： 白色针状结晶

• 溶解性： H2O:<1  mg/mL
  Ethanol:5  mg/mL  (18.36  mM)
  DMSO:50  mg/mL  (183.6  mM)

• 储存条件： -20℃

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

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• 1. 李博. 合成8-二甲基异戊烯基柚皮素的人工酿酒酵母菌株构建[D].天津大学 2017.

输入产品批号：

本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *