• 介绍：

   用于生化研究，制备组织培养基

   

• 熔点： 289-290 °C

• 沸点： 447.9 °C at 760 mmHg

• 比旋光度： -31.1°(C=1, H20)

• 外观： 结晶性粉末

• 溶解性： Souble  in  0.5  M  HCl

• 敏感性： 对光敏感

• 储存条件： RT

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

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• 49. [IF=3.216] Pinxian Yang et al."Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides)."Aquacult Rep. 2022 Apr;23:101012

• 48. [IF=3.216] Pinxian Yang et al."Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides)."Aquacult Rep. 2022 Apr;23:101012

• 47. [IF=4.098] Chunlin Li et al."Discrimination of white teas produced from fresh leaves with different maturity by near-infrared spectroscopy."Spectrochim Acta A. 2020 Feb;227:117697

• 46. [IF=4.142] Qu Fei et al."Ratiometric detection of alkaline phosphatase based on aggregation-induced emission enhancement."Anal Bioanal Chem. 2019 Nov;411(28):7431-7440

• 45. [IF=4.821] Yixin Nie et al."Nitrogen-rich quantum dots-based fluorescence molecularly imprinted paper strip for p-nitroaniline detection."Microchem J. 2019 Jul;148:162

• 44. [IF=5.279] Li-Ming Wang et al."1H NMR and UHPLC/Q-Orbitrap-MS-Based Metabolomics Combined with 16S rRNA Gut Microbiota Analysis Revealed the Potential Regulation Mechanism of Nuciferine in Hyperuricemia Rats."J Agr Food Chem. 2020;68(47):14059–14070

• 43. [IF=5.64] Liu Wan-Hui et al."Indole-3-Acetic Acid in Burkholderia pyrrocinia JK-SH007: Enzymatic Identification of the Indole-3-Acetamide Synthesis Pathway."Front Microbiol. 2019 Nov;0:2559

• 42. [IF=5.833] Xi Ying et al."A monolithic capillary modified with a copoplymer prepared from the ionic liquid 1-vinyl-3-octylimidazolium bromide and styrene for electrochromatography of alkylbenzenes, polycyclic aromatic hydrocarbons, proteins and amino acids."Microch

• 41. [IF=6.057] Chenglong Sun et al."1,1′-binaphthyl-2,2′-diamine as a novel MALDI matrix to enhance the in situ imaging of metabolic heterogeneity in lung cancer."Talanta. 2020 Mar;209:120557

• 40. [IF=6.785] Xiangge Tian et al."Endoplasmic Reticulum Targeting Ratiometric Fluorescent Probe for Carboxylesterase 2 Detection in Drug-Induced Acute Liver Injury."Anal Chem. 2019;91(24):15840–15845

• 39. [IF=6.986] Xiangge Tian et al."Visual High-Throughput Screening for Developing a Fatty Acid Amide Hydrolase Natural Inhibitor Based on an Enzyme-Activated Fluorescent Probe."Anal Chem. 2020;92(14):9493–9500

• 38. [IF=7.271] Gangzheng Wang et al."Transcriptome and proteome analyses reveal the regulatory networks and metabolite biosynthesis pathways during the development of Tolypocladium guangdongense."Comput Struct Biotec. 2020 Jan;18:2081

• 37. [IF=2.896] Jing Ke et al."Development of a gradient micellar liquid chromatographic method eluting from micellar mode to high submicellar mode for the rapid separation of free amino acids."Anal Methods-Uk. 2017 Mar;9(11):1762-1770

• 36. [IF=3.361] Linjia Sun et al."Neuroprotective effect of total glycosides from paeonies against neurotoxicity induced by strychnos alkaloids related to recovering the levels of neurotransmitters and neuroendocrine hormones in rat serum and brain."Rsc Adv. 2018 Aug;8(5

• 35. [IF=4.098] Chunlin Li et al."Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopy."Spectrochim Acta A. 2019 Jan;206:254

• 34. [IF=4.411] Siu-Leung Chau et al."Comprehensive Quantitative Analysis of SQ Injection Using Multiple Chromatographic Technologies."Molecules. 2016 Aug;21(8):1092

• 33. [IF=4.464] Yu Jun Yang et al."The electropolymerization of CTAB on glassy carbon electrode for simultaneous determination of dopamine, uric acid, tryptophan and theophylline."J Electroanal Chem. 2016 May;768:102

• 32. [IF=4.952] Fengfeng Qu et al."Effect of different drying methods on the sensory quality and chemical components of black tea."Lwt Food Sci Technol. 2019 Jan;99:112

• 31. [IF=5.548] Wenli Liu et al."Assessment of the safety and applications of bacteriocinogenic Enterococcus faecium Y31 as an adjunct culture in North-eastern Chinese traditional fermentation paocai."Food Control. 2015 Apr;50:637

• 30. [IF=7.46] Xiaokui Huo et al."A highly selective ratiometric fluorescent probe for real-time imaging of β-glucuronidase in living cells and zebrafish."Sensor Actuat B-Chem. 2018 Jun;262:508

• 29. [IF=9.594] Zhongqian Song et al."Multifunctional N,S co-doped carbon quantum dots with pH- and thermo-dependent switchable fluorescent properties and highly selective detection of glutathione."Carbon. 2016 Aug;104:169

• 28. Zhao, Zheng, et al. "Cholinium amino acids-glycerol mixtures: New class of solvents for pretreating wheat straw to facilitate enzymatic hydrolysis." Bioresource technology 245 (2017): 625-632.https://doi.org/10.1016/j.biortech.2017.08.209

• 27. Zhao, Zheng, et al. "Cholinium amino acids-glycerol mixtures: New class of solvents for pretreating wheat straw to facilitate enzymatic hydrolysis." Bioresource technology 245 (2017): 625-632.https://doi.org/10.1016/j.biortech.2017.08.209

• 26. Xiaokui Huo, Xiangge Tian, Yannan Li, Lei Feng, Yonglei Cui, Chao Wang, Jingnan Cui, Chengpeng Sun, Kexin Liu, Xiaochi Ma, A highly selective ratiometric fluorescent probe for real-time imaging of β-glucuronidase in living cells and zebrafish, Sensors and

• 25. Wen, Zhiqi, et al. "Metabolomics and 16S rRNA Gene sequencing analyses of changes in the intestinal flora and biomarkers induced by gastrodia-uncaria treatment in a rat model of chronic migraine." Frontiers in pharmacology 10 (2019): 1425.https://doi.org/1

• 24. Qu, Fengfeng, et al. "Effect of different drying methods on the sensory quality and chemical components of black tea." Lwt 99 (2019): 112-118.https://doi.org/10.1016/j.lwt.2018.09.036

• 23. Sun, L., Chen, Y., Hou, C., Sun, X., Wang, Z., Li, S., ... & Chen, X. (2018). Neuroprotective effect of total glycosides from paeonies against neurotoxicity induced by strychnos alkaloids related to recovering the levels of neurotransmitters and neuroendoc

• 22. Zhongqian Song, Fengyu Quan, Yuanhong Xu, Mengli Liu, Liang Cui, Jingquan Liu, Multifunctional N,S co-doped carbon quantum dots with pH- and thermo-dependent switchable fluorescent properties and highly selective detection of glutathione, Carbon, Volume 10

• 21. Chau, Siu-Leung, et al. "Comprehensive quantitative analysis of SQ injection using multiple chromatographic technologies." Molecules 21.8 (2016): 1092.https://doi.org/10.3390/molecules21081092

• 20. Zhang, Xiaoyong, et al. "Comparative metabolomics analysis of cervicitis in human patients and a phenol mucilage-induced rat model using liquid chromatography tandem mass spectrometry." Frontiers in pharmacology 9 (2018): 282.https://doi.org/10.3389/fphar.

• 19. Wei, Yingliang, Anting Wang, and Lu Wang. "A Sensitive Electrochemical Sensor Based on Graphene/Pt Nanoparticles for Simultaneous Determination of Tyrosine and Tryptophan in the Presence of 5-hydroxytryptophan." INTERNATIONAL JOURNAL OF ELECTROCHEMICAL SCI

• 18. Zhang, Xiaoxiong, Wenjun Zhang, and Shaokang Tang. "L-Tryptophan functionalized graphene quantum dots as a fluorescence indicator for pH detection in real water." Journal of Photochemistry and Photobiology A: Chemistry 372 (2019): 71-77.https://doi.org/10.

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• 16. Wang, Li-Ming, et al. "1H NMR and UHPLC/Q-Orbitrap-MS-Based metabolomics combined with 16S rRNA gut microbiota analysis revealed the potential regulation mechanism of nuciferine in hyperuricemia rats." Journal of Agricultural and Food Chemistry 68.47 (2020

• 15. 李丽丽,李月,卢恒,王晓.基于液相色谱-质谱法的不同花期金银花代谢组学分析[J].分析测试学报,2020,39(12):1501-1507.

• 14. 乔亚丽,刘喆,沈爱金,郭志谋,刘艳芳,陈相银,徐青,梁鑫淼.穿山甲色谱指纹谱的建立及其在基源鉴别和质量等级区分方面的应用[J].色谱,2020,38(12):1440-1448.

• 13. 马长中, 罗章, 辜雪冬. 林芝砖红绒盖牛肝菌的营养成分分析及评价[J]. 食品科学, 2016, 37(024):124-129.

• 12. 严超, 侯丽娟, 齐晓茹,等. 红枣白兰地发酵过程中酒醅氨基酸和有机酸的变化分析[J]. 食品工业科技, 2017, 38(014):121-125.

• 11. 代莉莉, 金珊霞, 范梦莹,等. 季铵化β-环糊精接枝壳聚糖涂层用于毛细管电泳分离的研究[J]. 分析试验室, 2017, 08(v.36):15-18.

• 10. 王婷婷,郜玉钢,臧埔,赵岩,何忠梅,祝洪艳,张连学.复方麦鹿芪人参制剂主要成分变化及其在肝癌H22荷瘤小鼠体内的抗肿瘤作用[J].吉林大学学报(医学版),2017,43(04):698-704+858-859.

• 9. 李婉斯, 李婷, 陆春怡,等. 基于HPLC指纹图谱及聚类分析评价市售阿胶的质量[J]. 上海中医药大学学报, 2017, 031(006):91-96.

• 8. 侯丽娟 严超 齐晓茹 王颉. 不同品种红枣酿制枣酒的香气差异性研究[J]. 食品工业 2017(5):208-212.

• 7. 谈梦霞, 陈佳丽, 邹立思,等. 麦冬与山麦冬中多元指标成分的比较分析[J]. 中国中药杂志, 2018, 43(20).

• 6. 梁静静, 李大伟, 史瑞琴,等. 腐乳中产生物胺菌株的筛选鉴定及产生物胺能力评价[J]. 河北农业大学学报, 2019(3).

• 5. 甘惠玉 黄露. L-脯氨酸修饰金纳米通道的制备及应用[J]. 闽江学院学报 2019 40(02):101-105.

• 4. 何悦, 肖会敏, 康晓刚, et al. 地龙胶囊及其主成分对小鼠移植瘤S_(180)辐射增敏的研究[J]. 西北药学杂志, 2019.

• 3. 陆佳璐, 邓丽娜. 姜黄素-色氨酸共无定型的制备及其在大鼠体内的药动学研究[J]. 中国药房, 2019(17):2348-2354.

• 2. 邓雪琪 管小军 黄娜娜 李俊.HPLC法同时测定当归中8种成分[J].中成药 2020 42(08):2075-2079.

• 1. 朱宇萍, 倪萍. 还原氧化石墨烯/硫堇复合物修饰的手性表面对色氨酸的选择性识别[J]. 吉林大学学报:理学版, 2018, 56(05):1278-1284.

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本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *