8. Zhang, Xin, Yun Chen, and Shou-Nian Ding. "Facile and large-scale synthesis of green-emitting carbon nanodots from aspartame and the applications for ferric ions sensing and cell imaging." Science Bulletin 62.18 (2017): 1256-1266.https://doi.org/10.1016/j. 7. Yang, Kai, et al. "In vitro prebiotic activities of oligosaccharides from the by-products in Ganoderma lucidum spore polysaccharide extraction." RSC Advances 10.25 (2020): 14794-14802.https://doi.org/10.1039/C9RA10798C 6. Fanfan Fu, Yilun Wu, Jingyi Zhu, Shihui Wen, Mingwu Shen, and Xiangyang Shi，Multifunctional Lactobionic Acid-Modified Dendrimers for Targeted Drug Delivery to Liver Cancer Cells: Investigating the Role Played by PEG Spacer，ACS Applied Materials & Interface 5. Shu, Yang, et al. "Intracellular zinc quantification bhttps://doi.org/10.1021/acs.analchem.9b00018y fluorescence imaging with a FRET system." Analytical chemistry 91.6 (2019): 4157-4163. 4. Liu, Hui, et al. "Lactobionic acid-modified dendrimer-entrapped gold nanoparticles for targeted computed tomography imaging of human hepatocellular carcinoma." ACS applied materials & interfaces 6.9 (2014): 6944-6953.https://doi.org/10.1021/am500761x 3. Zhang, Haikun, and Xiaoke Hu. "Catalytic reduction of NACs by nano Fe 3 O 4/quinone composites in the presence of a novel marine exoelectrogenic bacterium under hypersaline conditions." RSC advances 7.20 (2017): 11852-11861.https://doi.org/10.1039/C7RA0036 2. Wei, Qingyi, et al. "Determination of acrylamide in food products based on the fluorescence enhancement induced by distance increase between functionalized carbon quantum dots." Talanta 218 (2020): 121152.https://doi.org/10.1016/j.talanta.2020.121152 1. 张顺亮, 成晓瑜, 乔晓玲,等. 牛骨酶解产物中咸味肽组分的分离纯化及成分研究[J]. 食品科学, 2012(06):29-32.